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tableserve

Your devices. Your till. Better service.

Keep your till.
Make service smarter.

Guest ordering and service teamwork, connected. Software on your own devices — without replacing your till.

No equipment supplied. The demo uses isolated sample data.

Your devicesCompatible phones, tablets and computers
Your existing tillYour payment process stays in place
Your teamAccess follows the role and enabled features
Five business contextsTools for the way you actually serve

Five worlds of hospitality

Built around the way you serve.

Different guests. Different teams. Choose your business to see the relevant service story.

Restaurant

Table service

From a good menu to a great handover.

Guest choices reach service staff, then the kitchen. Each team sees the next task, while your restaurant keeps its own till.

  • Table-context menus
  • Independent order cards
  • Preparation and service stages
Explore restaurant service

One clear path

Every order has a next step.

Select a stage to follow this illustration. Nothing here creates an order or changes a real business.

Illustrative order

Guest chooses

The guest reviews the relevant menu, choices and notes before sending the order.

Understand the complete flow
Service workspaceSample, not live data
New orderTable service · example

Burrata & heirloom tomatoes

Guest note: dressing on the side

New orderAcceptedReadyServed

Service staff reviews the order.

Sample content only · availability follows your configuration

A payment request is not money received. Your team takes payment through its own existing process.

People make hospitality

Give every person the right view.

The owner, service team and preparation team work together — without everybody needing every control.

Role illustration

The operation, without the guesswork.

Follow current service, manage your content and give staff the access their work requires.

01Review current service work
02Find the relevant order or request
03Manage permitted team access
An overview for the person responsible · Available workspaces follow enabled features and permissions.

Managers create staff access. Employees use their business-issued account on compatible devices they already own.

Explore team workspaces

Keep what already works

Your till stays.
Service gets clearer.

No equipment package. No promise of automatic synchronisation with every till. Just software that helps guests and teams follow the service.

See how payment stays separate

TableServe software

Choices and teamwork

  • Digital menus and guest choices
  • Relevant orders and request stages
  • Permitted staff actions and history

Your existing operation

Actual payment and receipts

  • Your own till and payment process
  • Your official receipts and accounting
  • Your hotel’s booking and charging systems

A considered beginning

Your next service chapter starts online.

Review the current plans, then create a workspace for the business you actually run.

  1. 01

    Choose your business

    Restaurant, fast food, café, bar or hotel. Your real service context shapes the tools.

  2. 02

    Review your plan

    Current prices, limits and subscription documents are available before signup.

  3. 03

    Sign in on your own device

    Successful signup provides the next access step. Email details are sent when delivery succeeds.

Clear before you commit

Good questions. Straight answers.

The service should be easy to understand before you create an account.

Read every answer
Do I have to replace my till?

No. TableServe is a software companion for guest ordering and service teamwork. You keep your existing till and payment process. Automatic integration with every till is not part of the service.

Do you provide computers, terminals or physical QR products?

No hardware is supplied. Your team signs in on compatible devices you already own. Digital menus and QR generation are software features; printing or displaying a code is arranged by your business.

Do guests need to install an app?

No. Guests open the applicable digital menu or request experience in a browser. Private table or room access depends on the link or code issued by your business.

Does accepting an order mean it has been paid?

No. Ordering, staff acceptance, preparation, bill requests and confirmation of money received are separate steps. Your team takes payment using your existing till or payment process, then records receipt where supported.

Same people. A clearer service day.

Keep your till.
Make service smarter.

Software only. Your devices. A workspace for the way you serve.